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Barrel Aged Gin

ABV: Varies Batch to Batch

Our current batch uses our London Dry gin recipe as a base, you can count on plenty of juniper and notes of vanilla, spearmint, fennel and black pepper.

Suggested serve:
 Neat! Or over ice if you prefer

Pairs well with: 
Dark chocolate, at the end of a long day


Bronze Medal  – Barrel-Aged Gin | American Distilling Institute 2020